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Poblano Picadillo Casserole

Poblano Picadillo Casserole
Poblano Picadillo Casserole requires around 1 hour and 19 minutes from start to finish. For $2.67 per serving, you get a main course that serves 6. Watching your figure? This gluten free recipe has 338 calories, 21g of protein, and 16g of fat per serving. Autumn will be even more special with this recipe. If you have garlic clove, onion, salt, and a few other ingredients on hand, you can make it. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert.

Instructions

1
Preheat broiler.
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BroilerBroiler
2
Place poblano chile halves, skin sides up, on a foil-lined baking sheet coated with cooking spray; flatten with hand. Broil 16 minutes or until blackened.
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Cooking SprayCooking Spray
Poblano PepperPoblano Pepper
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Baking SheetBaking Sheet
Aluminum FoilAluminum Foil
3
Place chiles in a zip-top plastic bag; seal.
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Chili PepperChili Pepper
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Ziploc BagsZiploc Bags
4
Let stand 10 minutes. Peel and discard skins; cut chile halves into strips to measure 3/4 cup. Reserve any remaining chile for another use.
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Chili PepperChili Pepper
5
While chile stands, cook brown rice according to package directions, omitting salt and fat; drain well.
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Brown RiceBrown Rice
Chili PepperChili Pepper
SaltSalt
6
Preheat oven to 35
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OvenOven
7
Cook beef, onion, and garlic in a Dutch oven over medium-high heat until browned, stirring to crumble beef. (
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GarlicGarlic
OnionOnion
BeefBeef
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Dutch OvenDutch Oven
8
Drain if necessary, and return beef mixture to pan.)
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BeefBeef
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Frying PanFrying Pan
9
Add rice, diced tomatoes, and next 9 ingredients. Bring to a boil; cook, uncovered, 3 minutes.
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TomatoTomato
RiceRice
10
Spoon 3 cups beef mixture into an 11 x 7-inch baking dish coated with cooking spray. Top with chile strips and remaining beef mixture.
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Cooking SprayCooking Spray
Chili PepperChili Pepper
BeefBeef
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Baking PanBaking Pan
11
Bake, uncovered, at 350 for 20 minutes or until bubbly.
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OvenOven
12
Remove from oven; sprinkle with cheese. Cover loosely with foil; let stand 5 minutes or until cheese melts.
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CheeseCheese
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Aluminum FoilAluminum Foil
OvenOven
DifficultyExpert
Ready In1 h, 19 m.
Servings6
Health Score23
Gluten Free
DietsGluten Free
Dish TypesLunchMain CourseMain DishDinner
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