Poached Red Pear Zinfandel

Name: Poached Red Pear Zinfandel
Prep time: 37 min
Cook time: 37 min
Total time: 37 min
Yield: 4
Cuisine: Global
Ingredients: 1 leave fresh mint; 4 teaspoons honey; 4 larges ripe red pears (or other pear variety); 79 milliliters sugar; 1 teaspoon vanilla; 355 milliliters white zinfandel wine or rose wine

Poached Red Pear Zinfandel is a gluten free, dairy free, and vegetarian beverage. This recipe makes 4 servings with 265 calories, 1g of protein, and 0g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have rose wine, sugar, pears, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 37 minutes.