Pickled Radishes

Name: Pickled Radishes
Prep time: 8 h 20 min
Cook time: 8 h 20 min
Total time: 8 h 20 min
Yield: 2
Cuisine: Global
Ingredients: 1 small onion, cut into thin wedges and separated; 227 grams cups sliced radishes; 2 teaspoons salt; 118 milliliters seasoned rice vinegar; 118 milliliters sugar

Pickled Radishes might be just the side dish you are searching for. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 245 calories. This recipe serves 2. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 8 hours and 20 minutes. It is a good option if you're following a gluten free and vegan diet. If you have sugar, radishes, salt, and a few other ingredients on hand, you can make it.