Pickled Celery

Pickled Celery
Pickled Celery might be just the hor d'oeuvre you are searching for. One serving contains 22 calories, 0g of protein, and 0g of fat. This gluten free and vegan recipe serves 15. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up celery, allspice, mustard seeds, and a few other things to make it today.

Instructions

1
Bring to a boil 1 2/3 cups water and all the ingredients except celery in a small saucepan.
Ingredients you will need
CeleryCelery
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat and stir in celery.
Ingredients you will need
CeleryCelery
3
Let cool, then chill overnight.

Equipment

DifficultyNormal
Ready In15 m.
Servings15
Health Score0
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