Pickled Celery
Pickled Celery might be just the hor d'oeuvre you are searching for. One serving contains 22 calories, 0g of protein, and 0g of fat. This gluten free and vegan recipe serves 15. From preparation to the plate, this recipe takes around 15 minutes. Head to the store and pick up celery, allspice, mustard seeds, and a few other things to make it today.
Instructions
Bring to a boil 1 2/3 cups water and all the ingredients except celery in a small saucepan.
Remove from heat and stir in celery.
Let cool, then chill overnight.