Philly Turkey Panini

Name: Philly Turkey Panini
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps butter or margarine, softened; 227 grams thinly sliced cooked deli turkey or chicken; 113 grams slices each) mozzarella cheese; 8 slices rye or pumpernickel bread, 1/2 inch thick

You can never have too many main course recipes, so give Philly Turkey Panini a try. This recipe serves 4. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 19g of protein, 14g of fat, and a total of 313 calories. If you have butter, deli turkey, pumpernickel bread, and a few other ingredients on hand, you can make it. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert.

Instructions

Spread butter on one side of each bread slice. In 12-inch skillet, place 4 bread slices, buttered sides down; top with turkey and cheese. Top with remaining bread slices, buttered sides up.

Ingredients you will need

Butter