PHILADELPHIA 3-STEP Raspberry-Swirl Cheesecake
For 21 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 66 calories. This recipe serves 50. Head to the store and pick up vanilla, eggs, raspberry preserves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 50 minutes.
Instructions
Beat cream cheese, sugar and vanilla with mixer until blended.
Add eggs; mix just until blended.
Pour into crust. Dot top of batter with preserves; swirl gently with knife.
Bake 40 min. or until center is almost set. Cool completely. Refrigerate several hours.
Serve topped with COOL WHIP and raspberries.