PHILADELPHIA 3-STEP Raspberry-Swirl Cheesecake

PHILADELPHIA 3-STEP Raspberry-Swirl Cheesecake
For 21 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 1g of protein, 4g of fat, and a total of 66 calories. This recipe serves 50. Head to the store and pick up vanilla, eggs, raspberry preserves, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 50 minutes.

Instructions

1
Heat oven to 350F.
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OvenOven
2
Beat cream cheese, sugar and vanilla with mixer until blended.
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Cream CheeseCream Cheese
VanillaVanilla
SugarSugar
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BlenderBlender
3
Add eggs; mix just until blended.
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EggEgg
4
Pour into crust. Dot top of batter with preserves; swirl gently with knife.
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PreservesPreserves
CrustCrust
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KnifeKnife
5
Bake 40 min. or until center is almost set. Cool completely. Refrigerate several hours.
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OvenOven
6
Serve topped with COOL WHIP and raspberries.
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RaspberriesRaspberries
DifficultyExpert
Ready In4 hrs, 50 m.
Servings50
Health Score0
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