Perfect Pecan Pie

Name: Perfect Pecan Pie
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 18
Cuisine: Southern
Ingredients: 237 milliliters firmly-packed dark brown sugar; 9 inches unbaked deep-dish pie shell (your favorite, or this one would certainly fit the bill); 3 larges x large eggs, at room temperature, slightly beaten; 473 milliliters shelled pecan halves; 0 teaspoons salt; 5 Tbsps unsalted butter, melted and cooled; 1 teaspoon vanilla extract; 18 servings unsweetened whipped cream, for serving; 237 milliliters golden syrup, or if you must, white corn syrup

You can never have too many dessert recipes, so give Perfect Pecan Pie a try. This recipe serves 18. One serving contains 706 calories, 8g of protein, and 46g of fat. If you have whipped cream, vanillan extract, pecan halves, and a few other ingredients on hand, you can make it. It is perfect for Thanksgiving. This recipe is typical of Southern cuisine. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Ingredients

Servings:

237milliliters

firmly-packed dark brown sugar 9inches

unbaked deep-dish pie shell (your favorite, or this one would certainly fit the bill)3larges

x large eggs, at room temperature, slightly beaten 473milliliters

shelled pecan halves 0teaspoons

salt 5Tbsps

unsalted butter, melted and cooled 1teaspoon

vanilla extract 18servings

unsweetened whipped cream, for serving 237milliliters

golden syrup, or if you must, white corn syrup

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Bully Hill Vineyards Dry Riesling with a 5 out of 5 star rating seems like a good match. It costs about 14 dollars per bottle.