Peppery Punch

Peppery Punch
Peppery Punch might be just the beverage you are searching for. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 234 calories. This recipe serves 10. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up lemons, elderflower liqueur, gin, and a few other things to make it today. From preparation to the plate, this recipe takes about 10 minutes.

Instructions

1
Make the simple syrup: Bring the sugar and 1/2 cup water to a boil in a saucepan over medium heat, stirring until the sugar dissolves; let cool.
Ingredients you will need
Simple SyrupSimple Syrup
SugarSugar
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Combine the orange juice, lemon juice and 1/2 cup simple syrup in a punch bowl.
Ingredients you will need
Orange JuiceOrange Juice
Simple SyrupSimple Syrup
Lemon JuiceLemon Juice
PunchPunch
Equipment you will use
BowlBowl
3
Add the gin and elderflower liqueur and stir. Fill with ice, then add the champagne.
Ingredients you will need
Elderflower LiqueurElderflower Liqueur
ChampagneChampagne
GinGin
IceIce
4
Garnish with lemons, strawberries and pepper.
Ingredients you will need
StrawberriesStrawberries
LemonLemon
PepperPepper
5
Photograph by Charles Masters

Equipment

DifficultyNormal
Ready In10 m.
Servings10
Health Score0
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