Pecan Icebox Cookies

Name: Pecan Icebox Cookies
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 54
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 1 teaspoon baking soda; 220 grams packed brown sugar; 220 grams packed brown sugar; 227 grams butter, softened; 3 eggs; 500 grams all-purpose flour; 1 teaspoon ground cinnamon; 109 grams chopped pecans; 1 teaspoons salt; 200 grams sugar

Need a lacto ovo vegetarian dessert? Pecan Icebox Cookies could be an outstanding recipe to try. One portion of this dish contains around 1g of protein, 5g of fat, and a total of 111 calories. This recipe serves 54. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up eggs, salt, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 25 minutes. Users who liked this recipe also liked Cherry-Pecan Icebox Cookies, Orange-Pecan Icebox Cookies, and Blue Cheese-Pecan Icebox Crackers.

Instructions

In a large bowl, cream butter and sugars until light and fluffy.

Ingredients you will need

Butter

Cream

Equipment you will use

Bowl

Add the eggs, one at time, beating well after each addition.

Ingredients you will need

Egg

Combine the flour, baking powder, baking soda, cinnamon and salt; gradually add to the creamed mixture and mix well. Stir in pecans. Shape into four 6-1/2-in. rolls; wrap each in plastic wrap. Refrigerate overnight.

Ingredients you will need

Baking Soda