Peanut Mallow Bars
Peanut Mallow Bars requires roughly 45 minutes from start to finish. This recipe serves 30. This hor d'oeuvre has 184 calories, 4g of protein, and 7g of fat per serving. Head to the store and pick up peanuts, cake mix, marshmallows, and a few other things to make it today.
Instructions
In a large bowl, beat the cake mix, water, butter and egg until blended (batter will be thick).
Spread into a greased 13-in. x 9-in. baking pan.
Bake at 350° for 22-25 minutes or until a toothpick inserted near the center comes out clean.
Sprinkle with marshmallows.
Bake 2 minutes longer or until marshmallows are melted.
In a large saucepan, combine the peanut butter chips, corn syrup and butter; cook and stir over medium-low heat until smooth.
Remove from the heat; stir in the cereal, peanuts and vanilla.
Spread over marshmallows. Cool completely.
Recommended wine: Sparkling Wine, Sparkling Rose
Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Taittinger Brut La Francaise with a 4.3 out of 5 star rating seems like a good match. It costs about 45 dollars per bottle.
![Taittinger Brut La Francaise]()
Taittinger Brut La Francaise
This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.