Peanut Butter Toffee Cookies

Name: Peanut Butter Toffee Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 24
Cuisine: Southern
Ingredients: 0 teaspoons baking soda; 79 grams chocolate-covered toffee candy bars each), chopped; 1 large egg; 177 milliliters all-purpose flour (spooned and leveled), plus more for fingertips; 0 teaspoons salt; 118 milliliters smooth peanut butter; 118 milliliters sugar; 4 Tbsps unsalted butter, room temperature

Peanut Butter Toffee Cookies might be just the Southern recipe you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 24. Watching your figure? This vegetarian recipe has 97 calories, 2g of protein, and 5g of fat per serving. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up flour, butter, egg, and a few other things to make it today.

Ingredients

Servings:

0teaspoons

baking soda 79grams

chocolate-covered toffee candy bars each), chopped 1large

egg 177milliliters

all-purpose flour (spooned and leveled), plus more for fingertips 0teaspoons

salt 118milliliters

smooth peanut butter 118milliliters

sugar 4Tbsps

unsalted butter, room temperature

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Fess Parker Santa Barbara Riesling. It has 4.1 out of 5 stars and a bottle costs about 15 dollars.