Peach Melba Mousse

Name: Peach Melba Mousse
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons almond extract; 2 egg whites; 1 Tbsp unflavored gelatin; 79 milliliters granulated sugar; 118 milliliters heavy cream, chilled; 3 Tbsps fresh lemon juice; 3 Tbsps peach brandy, plus a little more for garnish (or you could use juice); 3 ripe peaches, peeled,pitted and quartered; 158 milliliters raspberries, picked over; 0 teaspoons salt

Peach Melba Mousse might be just the dessert you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One serving contains 242 calories, 5g of protein, and 12g of fat. This recipe serves 4. Head to the store and pick up almond extract, egg whites, peach brandy, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes around 20 minutes.