Peach Cobbler I
Peach Cobbler I is a vegetarian recipe with 5 servings. This dessert has 543 calories, 5g of protein, and 20g of fat per serving. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of sugar, egg, bread, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 50 minutes. This recipe is typical of Southern cuisine.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish.
Place peaches in prepared dish.
Cut each slice of bread into five fingers, and lay the fingers over the peaches. In a medium bowl, combine sugar, flour, egg and butter and mix until well blended.
Pour over bread and peaches.
Bake in preheated oven 35 to 45 minutes, until golden.