Peach & Brown Sugar Sauce

Peach & Brown Sugar Sauce
Peach & Brown Sugar Sauce is a gluten free and vegetarian sauce. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 66 calories, 1g of protein, and 3g of fat each. A mixture of brown sugar, ground cinnamon, peaches, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Melt 2 tablespoons unsalted butter in a large nonstick skillet over medium heat.
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Unsalted ButterUnsalted Butter
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Frying PanFrying Pan
2
Add 4 large pitted and sliced peaches to pan; cook 3 minutes, stirring occasionally.
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PeachPeach
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Frying PanFrying Pan
3
Add 2 tablespoons brown sugar and 1/2 teaspoon ground cinnamon to pan; cook 1 minute or until sugar melts, stirring occasionally.
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Ground CinnamonGround Cinnamon
Brown SugarBrown Sugar
SugarSugar
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Frying PanFrying Pan
4
Fruit sauce tip Many traditional fruit sauces use an excess of sugar. Choosing fruits at their peak ripeness, when they are naturally sweet, will keep calories and sugar to a minimum.
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FruitFruit
SauceSauce
SugarSugar

Equipment

DifficultyMedium
Ready In45 m.
Servings8
Health Score0
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