Pea Puree

Name: Pea Puree
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 6 sprigs fresh mint, leaves and softer stems only; 907 grams package frozen peas, thawed in microwave about 5 minutes (or fresh cooked peas); 2 cloves garlic, peeled and roughly chopped; 1 teaspoon kosher salt; 355 milliliters plain Greek yogurt; 1 teaspoon unseasoned rice vinegar

Pe From preparation to the plate, this recipe takes around 10 minutes. If you have greek yogurt, peas, kosher salt, and a few other ingredients on hand, you can make it. Cold Pea Salad, Tamarind-Braised Short Ribs with Truffle Sunchoke Purée, Watercress Purée, and Glazed Chanterelle Mushrooms, and Sugar Snap Pean and Carrot Soba Noodles are very similar to this recipe.