Parmesan Smashed Potatoes

Name: Parmesan Smashed Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 907 grams baby red potatoes, sliced in half (make sure theyre all about the same size); 1 teaspoons freshly ground black pepper; 1 teaspoon fresh chives, finely chopped (optional); 118 milliliters freshly grated parmigiano reggiano; 1 teaspoons salt; 6 Tbsps unsalted butter, cut into tablespoons

Parmesan Smashed Potatoes might be just the side dish you are searching for. This recipe makes 5 servings with 300 calories, 7g of protein, and 16g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. If you have baby potatoes, parmigiano reggiano, chives, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and fodmap friendly diet. From preparation to the plate, this recipe takes roughly 45 minutes.