Parmesan Garlic Rolls

Name: Parmesan Garlic Rolls
Prep time: 1 h 13 min
Cook time: 1 h 13 min
Total time: 1 h 13 min
Yield: 12
Cuisine: Global
Ingredients: 1 Tbsp butter or margarine, softened; 1 egg white; 532 milliliters all-purpose flour, or more if needed; 1 teaspoons Spice Islands® Garlic Powder; 118 milliliters milk; 1 Tbsp grated Parmesan cheese; 2 teaspoons salt; 2 Tbsps sugar; 118 milliliters water; 1 envelope Fleischmanns® RapidRise Yeast

Parmesan Garlic Rolls might be just the bread you are searching for. One portion of this dish contains approximately 3g of protein, 2g of fat, and a total of 111 calories. This recipe serves 12. From preparation to the plate, this recipe takes around 1 hour and 13 minutes. A mixture of parmesan cheese, sugar, fleischmann's® rapidrise yeast, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Combine 1-1/2 cups flour, undissolved yeast, sugar, salt and garlic powder in a large mixer bowl.

Ingredients you will need

Garlic Powder

All Purpose Flour

Sugar

Yeast

Salt

Equipment you will use

Blender

Bowl

Heat water, milk and butter until very warm (120 degrees F to 130 degrees F).

Ingredients you will need

Butter

Water

Milk

Add to dry ingredients and beat for 2 minutes at medium speed of electric mixer, scraping bowl occasionally. Stir in enough additional flour to make a soft dough.

Ingredients you will need

Dough