Oversized Mozzarella Arepas With Spring Vegetables

Name: Oversized Mozzarella Arepas With Spring Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 454 grams thin asparagus, washed, trimmed, and cut into 2-inch lengths; 85 grams fresh mozzarella, dixed; 1 clove garlic, minced; 355 milliliters masa harina (fine corn floru); 2 Tbsps neutral oil; 1 Tbsp olive oil; 2 servings freshly ground pepper; 1 teaspoons salt; 1 large shallot, thinly sliced; 237 milliliters sugar snap peas, washed and trimmed

Oversized Mozzarellan Arepas With Spring Vegetables might be just the main course you are searching for. This gluten free and vegetarian recipe serves 2. One portion of this dish contains around 24g of protein, 34g of fat, and a total of 703 calories. Head to the store and pick up salt, sugar snap peas, garlic, and a few other things to make it today. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. It will be a hit at your Spring event. From preparation to the plate, this recipe takes roughly 45 minutes.