Overnight Caramel French Toast
Overnight Caramel French Toast is a vegetarian morn meal. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 4g of protein, 7g of fat, and a total of 237 calories. A mixture of milk, salt, eggs, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Combine first 3 ingredients in a small saucepan. Cook over medium heat 5 minutes or until mixture is bubbly, stirring constantly.
Pour mixture evenly into a 13 x 9-inch baking dish coated with cooking spray.
Arrange bread slices in a single layer over syrup in dish.
Combine milk and next 4 ingredients (through eggs) in a large bowl, stirring with a whisk.
Pour egg mixture over bread slices. Cover and refrigerate for 8 hours or overnight.
Combine 2 tablespoons granulated sugar and cinnamon.
Sprinkle evenly over bread.
Bake at 350 for 50 minutes or until golden.
Let stand for 5 minutes before serving.