Orzo Salad With Chickpeas, Dill & Lemon

Name: Orzo Salad With Chickpeas, Dill & Lemon
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 539 grams chickpeas, drained and rinsed; 118 milliliters crumbled feta; 59 milliliters chopped fresh dill; 1 x clove crushed garlic; 118 milliliters thinly sliced green onions; 3 Tbsps fresh lemon juice; 2 Tbsps olive oil; 237 milliliters uncooked orzo; 1 teaspoons salt; 1 Tbsp cold water

Orzo Salad With Chickpeas, Dill & Lemon might be just the main course you are searching for. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 362 calories, 15g of protein, and 13g of fat each. Not From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up chickpeas, water, dill, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing