Original Blue Cheese Coleslaw

Name: Original Blue Cheese Coleslaw
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters crumbled blue cheese; 6 stalks celery, thinly sliced; 454 grams package shredded coleslaw mix with red and green cabbage and carrots; 4 green onions with tops, thinly sliced; 2 lemons, juiced; 79 milliliters mayonnaise; 6 servings salt and black pepper to taste

You can never have too many side dish recipes, so give Original Blue Cheese Coleslaw a try. One serving contains 194 calories, 6g of protein, and 16g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have cheese, celery, salt and pepper, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for The Fourth Of July. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

Lightly mix together the blue cheese, lemon juice, mayonnaise, and salt and pepper in a large salad bowl. Stir in the celery, green onions, and bagged coleslaw, and mix until well-coated.

Ingredients you will need

Salt And Pepper