Oreo Brownies

Name: Oreo Brownies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: American
Ingredients: 177 milliliters butter; 473 milliliters confectioners sugar; 3 eggs; 0 teaspoons fine grain sea salt; 237 milliliters all-purpose flour; 0 teaspoons kosher salt; 2 Tbsps milk; 12 Oreos, chopped; 237 milliliters sugar; 113 grams unsweetened chocolate; coarsely chopped; 1 teaspoon clear vanilla extract; 1 teaspoon pure vanilla extract

The recipe Oreo Brownies is ready in around 45 minutes and is definitely an amazing vegetarian option for lovers of American food. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 405 calories, 5g of protein, and 20g of fat each. It works well as a dessert. Head to the store and pick up oreos, flour, grain sea salt, and a few other things to make it today.

Ingredients

Servings:

177milliliters

butter 473milliliters

confectioners' sugar 3

eggs 0teaspoons

fine grain sea salt 237milliliters

all-purpose flour 0teaspoons

kosher salt 2Tbsps

milk 12

Oreos, chopped 237milliliters

sugar 113grams

unsweetened chocolate; coarsely chopped 1teaspoon

clear vanilla extract 1teaspoon

pure vanilla extract

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are great choices for Oreo Cookies. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.