Orange-Toffee-Almond Truffles
Orange-Toffee-Almond Truffles might be just the hor d'oeuvre you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free recipe has 86 calories, 2g of protein, and 7g of fat per serving. This recipe serves 30. Head to the store and pick up almonds, orange peel, whipping cream, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 3 hours and 15 minutes.
Instructions
In large microwavable bowl, microwave chocolate chips uncovered on High about 1 minute or until softened; stir until smooth. (If not completely softened, continue microwaving 15 seconds at a time, stirring after each microwave time, until smooth.)
Stir whipping cream into chocolate until very smooth and glossy. Stir in orange peel and toffee bits. Cover and refrigerate about 2 hours or until firm.
Place almonds in small bowl. Shape chocolate mixture into 1-inch balls. Immediately roll balls in almonds, pressing to coat.
Place on ungreased cookie sheet or in paper candy cups. Refrigerate about 30 minutes or until firm.
Remove from refrigerator 20 minutes before serving.