Orange Roughy Veracruz

Name: Orange Roughy Veracruz
Prep time: 43 min
Cook time: 43 min
Total time: 43 min
Yield: 2
Cuisine: Global
Ingredients: 425 grams can Mexican-style diced tomatoes; 1 clove garlic, minced; 1 Tbsp lime juice; 2 teaspoons olive oil; 1 onion, chopped; 1 teaspoon dried oregano; 2 Tbsps chopped parsley; 12 pimiento-stuffed olives, coarsely chopped; 454 grams orange roughy or red snapper fillets each)

Orange Roughy Veracruz might be just the main course you are searching for. This recipe covers 41% of your daily requirements of vitamins and minerals. One portion of this dish contains about 51g of protein, 11g of fat, and a total of 397 calories. This recipe serves 2. It is a good option if you're following a gluten free, dairy free, and primal diet. From preparation to the plate, this recipe takes roughly 43 minutes. Head to the store and pick up oregano, pimiento-stuffed olives, garlic, and a few other things to make it today. prevention.com.