Oatmeal Chocolate Chip Cake

Name: Oatmeal Chocolate Chip Cake
Prep time: 2 h 50 min
Cook time: 2 h 50 min
Total time: 2 h 50 min
Yield: 9
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 296 milliliters firmly packed dark brown sugar; 227 grams chocolate chips; 2 teaspoons cinnamon; 473 milliliters confectioners sugar, sifted; 156 grams cream cheese, softened; 2 eggs, slightly beaten; 355 milliliters 2 Tablespoons all-purpose flour; 177 milliliters granulated sugar; 1 teaspoons liquor, such as bourbon or Scotch; 237 milliliters rolled oats; 1 teaspoons salt; 118 milliliters unsalted butter, cut into small cubes, at room temperature; 5 Tbsps unsalted butter, softened; 1 teaspoons vanilla extract

This recipe makes 9 servings with 743 calories, 7g of protein, and 30g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 hours and 50 minutes. If you have baking powder, cream cheese, tablespoons flour, and a few other ingredients on hand, you can make it.

Instructions

To make the cake:Preheat oven to 37

Equipment you will use

Oven

Butter the sides and bottom of a 9x13 baking pan.Toss chocolate chips with liquor in a small bowl.

Ingredients you will need

Chocolate Chips

Butter

Liquor

Equipment you will use

Baking Pan

Bowl

Sprinkle 2 tablespoons of flour over the chips and toss until coated. Set aside.

Ingredients you will need

French Fries

All Purpose Flour

Heat 1 & 1/4 cups water to boiling.

Ingredients you will need

Water

Place the oats and butter in a large bowl.

Ingredients you will need

Butter

Oats

Equipment you will use

Bowl

Pour boiling water over oat mixture. Wait 30 seconds, then stir to moisten oats and melt the butter. Set aside for 25-30 minutes.

Ingredients you will need

Butter

Water

Oats

Whisk eggs, sugars, salt, baking soda, baking powder, and cinnamon. Fold in oatmeal, stirring until well combined. Fold in remaining flour, and then stir in chocolate chips.

Ingredients you will need

Chocolate Chips

Baking Soda

Cinnamon

Oatmeal

All Purpose Flour

Egg

Salt

Equipment you will use

Whisk

Pour batter into prepared pan.

Equipment you will use

Frying Pan

Bake 40-45 minutes until a toothpick inserted in the center of the cake comes out clean. Cool on wire rack for 30 minutes.To make the frosting:Beat butter until smooth.

Ingredients you will need

Frosting

Butter

Equipment you will use

Toothpicks

Wire Rack

Oven

Add cream cheese and beat until combined. Beat in confectioners sugar and vanilla extract until smooth (about 1 minute). Cover bowl and refrigerate for at least 30 minutes.

Ingredients you will need

Powdered Sugar