Oatmeal Brown Sugar Cookies With Raisins & Pecans

Name: Oatmeal Brown Sugar Cookies With Raisins & Pecans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 1 teaspoon baking soda; 237 milliliters packed dark brown sugar; 1 large egg; 237 milliliters all-purpose flour (be sure to measure properly*); 237 milliliters old-fashioned rolled oats (do not use quick cooking or instant oats); 177 milliliters coarsely chopped pecans; 177 milliliters raisins or currants; 1 teaspoons salt; 8 Tbsps (1 stick) unsalted butter, softened but still cool; 1 teaspoons vanilla extract

Oatmeal Brown Sugar Cookies With Raisins & Pecans is a vegetarian dessert. One serving contains 828 calories, 10g of protein, and 39g of fat. This recipe serves 4. It can be enjoyed any time, but it is especially good for Christmas. A mixture of salt, pecans, brown sugar, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.