Oatmeal-apricot Cookies

Name: Oatmeal-apricot Cookies
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 177 milliliters roughly chopped dried apricots; 1 large egg; 177 milliliters all-purpose flour; 59 milliliters granulated sugar; 118 milliliters packed light-brown sugar; 296 milliliters rolled oats; 1 teaspoons salt; 177 milliliters slivered almonds; 118 milliliters (1 stick) unsalted butter, room temperature; 1 teaspoon vanilla extract

Oatmeal-apricot Cookies might be just the dessert you are searching for. Watching your figure? This vegetarian recipe has 244 calories, 4g of protein, and 12g of fat per serving. This recipe serves 12. Head to the store and pick up flour, slivered almonds, egg, and a few other things to make it today. From preparation to the plate, this recipe takes around 50 minutes.