Nutty Brown Sugar Bacon

Nutty Brown Sugar Bacon
Nutty Brown Sugar Bacon is a gluten free, dairy free, and fodmap friendly hor d'oeuvre. This recipe serves 25. One serving contains 50 calories, 1g of protein, and 4g of fat. A mixture of oscar mayer butcher hickory bacon, brown sugar, grey poupon dijon mustard, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

1
Heat oven to 400F.
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OvenOven
2
Place bacon, separated into strips, on foil-lined rimmed baking pan.
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BaconBacon
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Baking PanBaking Pan
Aluminum FoilAluminum Foil
3
Mix sugar and mustard; spread or brush on bacon. Top with nuts.
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MustardMustard
SpreadSpread
BaconBacon
SugarSugar
NutsNuts
4
Bake 16 to 18 min. or until bacon is crisp. Cool 1 to 2 min. before removing from pan to serve. (Bacon will be very hot.)
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BaconBacon
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Frying PanFrying Pan
DifficultyMedium
Ready In25 m.
Servings25
Health Score0
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