Nutty Banana Pancakes

Nutty Banana Pancakes
Nutty Banana Pancakes might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 64 calories, 2g of protein, and 3g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 40. Head to the store and pick up planters walnuts, creamy rice cereal, milk, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes.

Instructions

1
Combine cereal, flour, sugar and baking powder in large bowl; set aside.
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Baking PowderBaking Powder
CerealCereal
All Purpose FlourAll Purpose Flour
SugarSugar
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BowlBowl
2
Beat eggs, milk and butter in medium bowl with wire whisk until well blended.
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ButterButter
EggEgg
MilkMilk
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WhiskWhisk
BowlBowl
3
Add bananas; mix well.
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BananaBanana
4
Add to dry ingredients; stir just until moistened. (Batter will be slightly lumpy.)
5
Let stand 10 min.; stir in walnuts.
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WalnutsWalnuts
6
Heat lightly greased electric griddle to 350F or skillet on medium-high heat.
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Frying PanFrying Pan
7
Pour scant 1/4 cup batter onto griddle for each pancake. Cook until bubbles form on tops; turn over to brown other sides.
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Frying PanFrying Pan
DifficultyExpert
Ready In40 m.
Servings40
Health Score0
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