Nutty Apple Syrup
Need a gluten free and vegan side dish? Nutty Apple Syrup could be a great recipe to try. This recipe serves 5. One portion of this dish contains approximately 1g of protein, 4g of fat, and a total of 242 calories. If you have water, brown sugar, pecans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
In a small saucepan, combine sugars and water. Bring to a boil; cook and stir for 2 minutes.
Remove from the heat; stir in the jelly, pecans and maple flavoring. Refrigerate leftovers.