Nuts N’ Bolts

Name: Nuts N’ Bolts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 473 milliliters cheerios; 946 milliliters corn chex; 1 teaspoons dried thyme; 1 teaspoon garlic powder; 237 milliliters salted nuts; 1 teaspoons onion powder; 710 milliliters skinny bite-sized pretzels; 710 milliliters rice chex; 2 teaspoons heaping tsps seasoned salt; 10 Tbsps unsalted butter, melted (or vegetable oil); 946 milliliters wheat chex; 3 Tbsps Worcestershire sauce

Nuts N’ Bolts might be just the main course you are searching for. This recipe makes 5 servings with 1092 calories, 24g of protein, and 56g of fat each. This recipe covers 54% of your daily requirements of vitamins and minerals. Head to the store and pick up garlic powder, corn chex, nuts, and a few other things to make it today. To use up the pretzels you could follow this main course with the Peanut Butter Cup Pretzels as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.