Nectarine-and-Toasted Almond Blend
Nectarine-and-Toasted Almond Blend might be just the hor d'oeuvre you are searching for. This recipe makes 15 servings with 133 calories, 2g of protein, and 4g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 21 minutes. If you have slivered almonds, nectarine, sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegetarian diet.
Instructions
Process nectarines and sugar in a food processor 30 to 45 seconds.
Transfer to a large bowl; cover and chill 2 hours.
Melt butter over medium-low heat in a medium skillet; add almonds and salt. Cook almonds, stirring frequently, 3 to 5 minutes or until toasted and golden.
Pour nut mixture through a fine wire-mesh strainer, shaking to remove excess butter and salt. Stir almonds into nectarine mixture; cover and chill until ready to use.