Mum's Christmas Pudding

Name: Mum's Christmas Pudding
Prep time: 7 h
Cook time: 7 h
Total time: 7 h
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoons bicarbonate of soda; 118 milliliters soft breadcrumbs; 237 milliliters brown sugar; 250 grams cup butter; 1 teaspoon cinnamon; 355 milliliters currants (250g - 310g); 5 eggs; 1 Tbsp golden syrup (optional); 1 lemon, zest of, only; 1 teaspoon mixed spice; 1 orange, zest of, only; 237 milliliters plain flour; 355 milliliters raisins (250g - 310g); 118 milliliters rum, overproof; 1 teaspoons salt; 118 milliliters self raising flour; 355 milliliters sultanas (250g - 310g); 59 milliliters cold brewed tea

You can never have too many dessert recipes, so give Mum's Christmas Pudding a try. One portion of this dish contains approximately 7g of protein, 19g of fat, and a total of 510 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 12. It will be a hit at your Christmas event. If you have salt, flour, sultanas, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 7 hours.