Multigrain Waffles

Name: Multigrain Waffles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 Tbsp aluminum free Baking Powder; 237 milliliters Barley flour; 473 milliliters Buttermilk; 1 Tbsp natural cane sugar or Muscovado Sugar; 3 larges eggs, whisked; 1 teaspoons fine grain Sea Salt; 118 milliliters Oat flour; 2 Tbsps Poppy Seeds; 118 milliliters rye flour; 79 milliliters Unsalted Butter, melted and cooled a bit

Multigrain Waffles might be just the morn meal you are searching for. Watching your figure? This vegetarian recipe has 348 calories, 11g of protein, and 17g of fat per serving. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. Head to the store and pick up aluminum free baking powder, barley flour, butter, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.