Name: Mozzarella Pesto Panini
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters arugula; 1 Tbsp CLASSICO Traditional Basil Pesto Sauce and Spread; 57 grams sliced cooked chicken; 1 teaspoon extra virgin olive oil; 1 KRAFT Slim Cut Mozzarella Cheese Slice; 2 slices sourdough bread

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Mozzarella Pesto Panini

Mozzarell From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up slim cut mozzarella cheese, sourdough bread, extra virgin olive oil, and a few other things to make it today. To use up the extra virgin olive oil you could follow this main course with the Peach Crisp: Healthy Crisp for Breakfast as a dessert.