Monterey Ranch Bread
For 87 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 394 calories, 13g of protein, and 25g of fat. This recipe serves 8. Head to the store and pick up un bread, monterey jack cheese, parsley, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 25 minutes.
Instructions
In a small bowl, combine 2 cups (8 oz.) cheese and 3/4 cup salad dressing with bacon; set aside.
Cut 1 loaf (1 lb.) French bread in half lengthwise; brush with 2 Tbsp. melted butter. Broil 4 in. from heat on baking sheets until golden brown.
Spread with cheese mixture.
Bake at 350° for 10-15 minutes or until cheese is melted.
Sprinkle with minced fresh parsley.