Mocha Frosting
Mocha Frosting might be just the beverage you are searching for. One portion of this dish contains approximately 1g of protein, 11g of fat, and a total of 243 calories. This recipe serves 10. From preparation to the plate, this recipe takes roughly 10 minutes. Head to the store and pick up vanillan extract, coffee, cocoa, and a few other things to make it today. It is a good option if you're following a gluten free, fodmap friendly, and vegetarian diet.
Instructions
Whisk together sugar and cocoa in a medium bowl.
Combine coffee and vanilla.
Beat butter at medium speed with a heavy-duty electric stand mixer until creamy; gradually add sugar mixture alternately with coffee mixture, beating at low speed until blended. Beat in half-and-half, 1 Tbsp. at a time, until smooth and mixture has reached desired consistency.
Mocha-Almond Frosting: Decrease vanilla extract to 1 tsp. Proceed with recipe as directed, adding 1/2 tsp. almond extract to coffee mixture in Step