Mint Iced Tea

Mint Iced Tea
You can never have too many beverage recipes, so give Mint Iced Tean a try. This recipe covers 0% of your daily requirements of vitamins and minerals. One serving contains 49 calories, 0g of protein, and 0g of fat. This recipe serves 8. If you have mint, earl grey tea bags, peppermint tea bags, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 15 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

1
Bring 8 cups water to a boil in a large pot.
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2
Place tea bags in a large bowl and pour boiling water over.
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3
Add half of mint; cover and steep for 10 minutes. Strain into pitcher, discarding tea bags and mint. Stir in sugar to dissolve. Cover and refrigerate until well chilled, at least 2 hours.
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4
Pour into large glasses full of ice cubes.
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5
Garnish with reserved mint.
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Equipment

DifficultyExpert
Ready In2 hrs, 15 m.
Servings8
Health Score0
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