Mint Chocolate No Bake Cheesecake

Name: Mint Chocolate No Bake Cheesecake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 227 grams package cream cheese, softened; 12 Andes Creme de Menthe Cookies, finely chopped; 3 Tbsps granulated sugar; 0 teaspoons pure peppermint extract; 1 teaspoons pure vanilla extract; 227 grams frozen whipped topping, thawed

This recipe serves 10. Watching your figure? This gluten free recipe has 148 calories, 2g of protein, and 11g of fat per serving. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. If you have cream cheese, whipped topping, vanillan extract, and a few other ingredients on hand, you can make it.