Minnesota Wild Rice Pilaf
Minnesota Wild Rice Pilaf might be a good recipe to expand your side dish recipe box. This recipe makes 8 servings with 171 calories, 7g of protein, and 5g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. Head to the store and pick up pecans, water, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Bring water and broth to a boil in a medium saucepan.
Add wild rice; cover, reduce heat, and simmer 1 hour or until tender.
Melt butter in a large nonstick skillet over medium-high heat.
Add mushrooms and onion; saut 6 minutes.
Remove from heat; stir in parsley and next 4 ingredients (parsley through pepper).
Combine rice and mushroom mixture in a 2-quart casserole coated with cooking spray. Cover and bake at 325 for 25 minutes.