Mini Apple Pie

Name: Mini Apple Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 2
Cuisine: American
Ingredients: 83 milliliters apple juice; 2 Tbsps brown sugar; 2 Tbsps brown sugar; 2 servings Pastry for single-crust pie (9 inches); 1 Tbsp all-purpose flour; 36 grams golden raisins; 0 teaspoons ground cinnamon; 454 grams large Golden Delicious apples (about , peeled and sliced; 2 Tbsps sugar

If you want to add more American recipes to your repertoire, Mini Apple Pie might be a recipe you should try. For $1.26 per serving, you get a dessert that serves 2. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 303 calories. If you have golden raisins, brown sugar, golden flavorful apples, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. From preparation to the plate, this recipe takes approximately 1 hour. Users who liked this recipe also liked Mini Apple Pie, Mini Apple Pie – 2 Points, and Mini apple pie bites.

Instructions

In a large saucepan over medium heat, cook raisins in apple juice for 5 minutes.

Ingredients you will need

Apple Juice

Raisins

Equipment you will use

Sauce Pan

Add apples; cook, uncovered, for 8-10 minutes or until tender.

Ingredients you will need

Apple

Remove from the heat; cool.

Combine the sugars, flour and cinnamon; add to apple mixture. On a floured surface, roll out half of the pastry to fit a 20-oz. baking dish.

Ingredients you will need

Cinnamon

Apple

All Purpose Flour

Roll

Equipment you will use

Baking Pan

Place pastry in dish; trim to edge of dish.

Add filling.

Roll out the remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges.

Ingredients you will need

Roll

Cut slits in pastry.

Bake at 400° for 35-40 minutes or until golden brown and bubbly. Cool on a wire rack.

Equipment you will use

Wire Rack

Oven

Equipment

Ingredients

Servings:

83milliliters

apple juice 2Tbsps

brown sugar 2Tbsps

brown sugar 2servings

Pastry for single-crust pie (9 inches)1Tbsp

all-purpose flour 36grams

golden raisins 0teaspoons

ground cinnamon 454grams

large Golden Delicious apples (about , peeled and sliced 2Tbsps

sugar

Recommended wine: Prosecco, Moscato Dasti, Late Harvest Riesling

Apple Pie can be paired with Prosecco, Moscato d'Asti, and Late Harvest Riesling. These dessert wines have the right amount of sweetness and light, fruity flavors that won't overpower apple pie. One wine you could try is Candoni Prosecco. It has 4.4 out of 5 stars and a bottle costs about 13 dollars.

Candoni Prosecco

Delicate and fruity with a hint of honey. It is crisp and clean in the mouth with a pleasant acidity that leaves behind a delicious and persistent freshness with a dry, well-balanced taste. Pairs well with shellfish, seafood, and cold meats. Serve well-chilled.