Milk Chocolate Fudge

Milk Chocolate Fudge is a gluten free dessert. This recipe makes 60 servings with 84 calories, 1g of protein, and 4g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 20 minutes. A mixture of vanillan extract, cream cheese, milk chocolate chips, and a handful of other ingredients are all it takes to make this recipe so yummy.