Microwave Oven Peanut Brittle

Microwave Oven Peanut Brittle
Microwave Oven Peanut Brittle is a gluten free and vegetarian recipe with 3 servings. One serving contains 895 calories, 18g of protein, and 41g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. If you have roasted peanuts, vanillan extract, corn syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
Grease a baking sheet, and set aside. In a glass bowl, combine peanuts, sugar, corn syrup, and salt. Cook in microwave for 6 to 7 minutes on High (700 W); mixture should be bubbly and peanuts browned. Stir in butter and vanilla; cook 2 to 3 minutes longer.
Ingredients you will need
Corn SyrupCorn Syrup
PeanutsPeanuts
VanillaVanilla
ButterButter
SugarSugar
SaltSalt
Equipment you will use
Baking SheetBaking Sheet
MicrowaveMicrowave
BowlBowl
2
Quickly stir in baking soda, just until mixture is foamy.
Ingredients you will need
Baking SodaBaking Soda
3
Pour immediately onto greased baking sheet.
Equipment you will use
Baking SheetBaking Sheet
4
Let cool 15 minutes, or until set. Break into pieces, and store in an airtight container.
DifficultyNormal
Ready In30 m.
Servings3
Health Score8
Magazine