Mexican potatoes

Mexican potatoes
Need a gluten free and lacto ovo vegetarian side dish? Mexican potatoes could be a spectacular recipe to try. This recipe serves 4. One portion of this dish contains approximately 6g of protein, 5g of fat, and a total of 169 calories. From preparation to the plate, this recipe takes around 35 minutes. If you have potato, cumin, garlic clove, and a few other ingredients on hand, you can make it. This recipe is typical of Mexican cuisine. If you like this recipe, you might also like recipes such as Mexican Potatoes, Cheesy Mexican potatoes, and Mexican Twice Baked Potatoes.

Instructions

1
Boil the potatoes for 5 mins. Meanwhile, heat the oil in a frying pan and gently fry the onion for 8 mins.
Ingredients you will need
PotatoPotato
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Add the garlic and spices, then fry for 2 mins more.
Ingredients you will need
GarlicGarlic
SpicesSpices
3
Drain the potatoes and tip into the onion mix. Turn up the heat and shake the potatoes around so that they are all covered. Cook for 10 mins more until tender, then serve with soured cream, sprinkled with a little cayenne.
Ingredients you will need
Sour CreamSour Cream
PotatoPotato
Ground Cayenne PepperGround Cayenne Pepper
OnionOnion
ShakeShake

Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.
Tudor Wines Balo Vineyard Pinot Noir
Tudor Wines Balo Vineyard Pinot Noir
2007 was said to be the greatest vintage we would see in our lifetimes in California. This particular pinot noir from Anderson Valley is from the Balo Vineyard which is located directly across the road from the Golden Eye winery and vineyard. The vineyard is one of the rare pinot noir sites that insists on wanting to produce massive wines. The fruit and structure are huge. This wine will age beautifully for another 20 years. Enjoy now or buy a case to drink over the next decade or two.
DifficultyNormal
Ready In35 m.
Servings4
Health Score71
Magazine