Mashed Sweet Potatoes and Pears

Name: Mashed Sweet Potatoes and Pears
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 2 Tbsps butter; 118 milliliters dry white wine; 237 milliliters evaporated milk; 1 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 2 pears, peeled and sliced; 3 sweet potatoes, peeled and cubed; 0 teaspoons vanilla extract; 59 milliliters water

Mashed Sweet Potatoes and Pears might be a good recipe to expand your side dish recipe box. Watching your figure? This gluten free and vegetarian recipe has 234 calories, 4g of protein, and 7g of fat per serving. This recipe serves 6. From preparation to the plate, this recipe takes about 50 minutes. Head to the store and pick up brown sugar, water, ground cinnamon, and a few other things to make it today.

Instructions

Place the pears, wine, and water in a small saucepan and bring to a boil over high heat. Turn heat to medium-low and simmer until pears are soft, about 5-10 minutes.

Ingredients you will need

Pear

Water

Wine

Equipment you will use

Sauce Pan

Remove pears from wine and reserve.

Ingredients you will need

Pear

Wine

Place the sweet potatoes into a large pot and cover with water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes.

Ingredients you will need

Sweet Potato