Mascarpone, Ham, and Asparagus Tart

Name: Mascarpone, Ham, and Asparagus Tart
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 liters arugula; 454 grams asparagus, trimmed; 2 Tbsps chopped fresh tarragon; 227 grams thinly sliced ham, cut into thin strips; 4 teaspoons prepared horseradish; 1 Tbsp lemon juice; 1 teaspoon lemon peel; 355 milliliters mascarpone cheese; 4 teaspoons coarse-grained mustard; 6 servings Pepper; 1 12-inch 12-inch purchased pie crust; 6 servings Salt

Mascarpone, Ham, and Asparagus Tart requires roughly 45 minutes from start to finish. This recipe makes 6 servings with 377 calories, 15g of protein, and 32g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of arugula, salt, tarragon, and a handful of other ingredients are all it takes to make this recipe so flavorful.