Martha's Hot Almond Spread
Martha's Hot Almond Spread is a gluten free and vegetarian condiment. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe makes 10 servings with 237 calories, 8g of protein, and 21g of fat each. Head to the store and pick up ground pepper, cream cheese, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the cream cheese, mayonnaise, onions, pepper and nutmeg. Stir in the Swiss cheese.
Transfer to small ovenproof glass bowl.
Sprinkle 1/2 of the almonds on top.
Bake for 7 minutes. Stir, and bake for an additional 8 minutes.
Sprinkle remaining almonds on top, and serve.