Marbled Chocolate Peanut Cookies
Marbled Chocolate Peanut Cookies requires around 35 minutes from start to finish. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe makes 57 servings with 151 calories, 3g of protein, and 9g of fat each. If you have flour, baking soda, brown sugar, and a few other ingredients on hand, you can make it.
Instructions
In a large bowl, cream the butter, peanut butter and sugars until light and fluffy.
Add eggs one at a time, beating well after each addition. Beat in vanilla.
Combine the flour, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in peanuts; set aside.
For chocolate dough, in another bowl, cream butter and sugars until light and fluffy.
Add eggs, one at a time, beating well after each addition. Beat in vanilla.
Combine the flour, cocoa, baking soda and salt; gradually add to the creamed mixture and mix well. Stir in chocolate chips. Gently fold in peanut butter dough until slightly marbled.
Drop by heaping tablespoonfuls 3 in. apart onto greased baking sheets.
Bake at 350° for 14-16 minutes or until lightly browned and firm.
Remove to wire racks to cool completely.