Maple-Walnut Tapioca Pudding

You can never have too many dessert recipes, so give Maple-Walnut Tapioca Pudding a try. One portion of this dish contains around 4g of protein, 8g of fat, and a total of 210 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of firmly brown sugar, vanilla, minute tapioca, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 40 minutes.