Mango Fool

Name: Mango Fool
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 79 milliliters heavy cream; 2 Tbsps fresh lime juice; 946 milliliters cold, cubed mango (from about 4 mangoes), divided; 2 Tbsps sugar

Mango Fool might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains around 2g of protein, 8g of fat, and It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes. If you have heavy cream, lime juice, mango, and a few other ingredients on hand, you can make it.

Instructions

In a food processor, whirl 2 cups mango, the lime juice, and sugar until very smooth, about 1 minute.

Ingredients you will need

Lime Juice

Mango

Sugar

Equipment you will use

Food Processor

Transfer pure to a medium bowl.

Equipment you will use

Bowl

In another medium bowl, beat cream until it holds stiff peaks, then gently but thoroughly fold into mango pure. Divide fool among 4 bowls and top each bowl with about 1/2 cup more cubed mango.

Ingredients you will need

Cream